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Gelatina de mango

Gelatina de mango
1.9 79 ratings
Prep. 5 min
Total 6 h 15 min
10 porciones
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Ingredients

  • aceite vegetal el necesario para engrasar
  • de agua
    1000 g
  • de gelatina en polvo sabor mango (1 sobre, p. ej. Jell-O®)
    80 g
  • de grenetina en polvo
    1 cda
  • de queso crema
    100 g
  • de mango fresco o congelado, solo la pulpa
    150 g
  • de yogur de mango
    500 g
  • mango manila, en cubitos para decorar
    1
  • hojas de hierbabuena fresca para decorar

Nutrition per 1 porción

Calories 147.2 kcal / 615.7 kJ
Protein 4.4 g
Fat 4.2 g
Carbohydrates 24.4 g
Fibre 0.8 g
Saturated Fat 2.3 g
Sodium 108.6 mg

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