Pastel sandwich con tomate, mozzarella y pesto
TM6 TM5

Pastel sandwich con tomate, mozzarella y pesto

1.5 (60 ratings)

Ingredients

  • 10 g de hojas de albahaca fresca
  • 40 g de crema para batir (30-40% grasa)
  • 1 cda de salsa pesto
  • 400 g de queso crema, a temperatura ambiente
  • 16 rebanadas de pan de caja blanco o integral, sin orillas
  • 2 jitomates, en rebanadas delgadas
  • 700 g de mozzarella, fresco, en rebanadas delgadas (aprox. 3 pzas)
  • 8 jitomates cherry, para decorar
  • hojas de lechuga, para decorar

Nutrition
per 1 porción
Calories
2079.3 kJ / 497 kcal
Protein
23.4 g
Carbohydrates
27.5 g
Fat
32.9 g
Saturated Fat
18.3 g
Fibre
2.3 g
Sodium
841 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r770435