Cheesecake algodón japonés
TM6

Cheesecake algodón japonés

4.1 (66 ratings)

Ingredients

  • mantequilla, para engrasar
  • 250 g de queso crema, a temperatura ambiente, en trozos
  • 80 g de aceite vegetal
  • 150 g de azúcar refinada
  • 120 g de leche
  • 6 yemas de huevo, a temperatura ambiente
  • 40 g de jugo de limón, recién exprimido
  • 60 g de fécula de maíz
  • 6 claras de huevo, a temperatura ambiente
  • agua, hirviendo, para hornear
  • azúcar glass, para decorar

Nutrition
per 1 porción
Calories
1457.2 kJ / 348.3 kcal
Protein
6.8 g
Carbohydrates
27.4 g
Fat
24.2 g
Saturated Fat
8 g
Fibre
0.5 g
Sodium
158.9 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r769798