Guiso de frijoles con tubérculos
TM6 TM5

Guiso de frijoles con tubérculos

2.3 (3 ratings)

Ingredients

  • 5 g de hojas de salvia fresca
  • 1 cdita de concentrado de caldo de verduras en polvo
  • ½ cdita de sal
  • 3 cdas de aceite de oliva
  • 4 rebanadas de pan
  • 1 diente de ajo, pelado
  • sal, para sazonar al gusto
  • 20 g de jitomate deshidratado, en rebanadas de 5 mm
  • 4 cdas de aceite de oliva extra virgen

Nutrition
per 1 porción
Calories
1273 kJ / 304.3 kcal
Protein
4 g
Carbohydrates
17.9 g
Fat
24.6 g
Saturated Fat
3.8 g
Fibre
2.3 g
Sodium
451.3 mg

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