Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de aceite de oliva virgen extra
- 100 g de cebolla cortada en juliana
- 100 g de pimiento rojo cortado en juliana
- 100 g de zanahoria cortada en juliana
- 1 diente de ajo con piel, aplastado
- 500 g de calamares frescos limpios
- 1 hoja de laurel seca
- 1 pellizco de comino molido
- 6 granos de pimienta negra
- 1 cucharada de pimentón dulce
- 1 cucharada de vinagre de vino
- 1 cucharadita de sal
- 100 g de caldo de pescado
- Nutrition
- per 1 ración
- Calories
- 945 kJ / 226 kcal
- Protein
- 18.4 g
- Carbohydrates
- 6.3 g
- Fat
- 14.2 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r75692