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Ingredients
- 6 champiñones marrones (Portobello) grandes
- 1 ½ cucharaditas de sal
- 1 pellizco de pimienta molida
- 4 ramitas de tomillo fresco (solo las hojas)
- 2 cucharaditas de piel de limón rallada
- 1 cucharadita de aceite de oliva
- 100 g de zanahoria en dados de 1 cm
- 100 g de manzana Granny Smith en dados de 1 cm
- 2 dientes de ajo
- 50 g de zumo de limón
- 80 g de aceite de oliva
- 20 g de salsa de soja
- 150 g de pimiento rojo en tiras
- 150 g de pimiento verde en tiras
- 150 g de cebolla roja en tiras
- 200 g de calabacín en dados
- 150 g de tomates cherry en mitades
- 600 g de agua
- 250 g de quinoa en grano lavada y escurrida
- 100 g de cebolla en trozos
- 10 g de raíz de cúrcuma fresca
- 1 trozo de jengibre fresco de aprox. 4 cm
- 150 g de calabacín en dados de 1 cm
- 200 g berenjena en dados de 1 cm
- pipas de calabaza para espolvorear
- Nutrition
- per 1 ración
- Calories
- 1516 kJ / 362 kcal
- Protein
- 9.2 g
- Carbohydrates
- 45.3 g
- Fat
- 17.3 g
- Saturated Fat
- 2.4 g
- Fibre
- 8.1 g
- Sodium
- 794.4 mg
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