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Ingredients
Flan de guisantes en vaina
- 50 g de queso parmesano en trozos
- 700 g de agua (y algo más para la fuente)
- 1000 g de guisantes frescos en vaina (sin las puntas)
- harina de trigo para enharinar
- 150 g de nata (mínimo 30% de grasa)
- 60 g de aceite de oliva
- 1 cucharadita de sal
- 2 pellizcos de pimienta negra molida
- 1 - 2 pellizcos de nuez moscada molida
- 3 huevos
Crema de yogur y menta
- 5 g de hojas de menta fresca (y alguna más para decorar)
- 5 g de piel de limón rallada
- 150 g de yogur griego
- 5 - 10 g de zumo de limón
- 2 pellizcos de sal
- 2 pellizcos de pimienta negra molida
- Nutrition
- per 1 ración
- Calories
- 1599 kJ / 382 kcal
- Protein
- 14 g
- Carbohydrates
- 19 g
- Fat
- 26 g
- Saturated Fat
- 10 g
- Fibre
- 8.4 g
- Sodium
- 526 mg
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