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Ingredients
- 1100 g Granny Smith apples, with seeds, cut in pieces (3 cm)
- 1 lemon, organic, 1 tsp finely grated zest and 50 g juice
- 400 g water
- 250 g jam sugar 2:1 (see tip)
- 1 tsp neutral oil (e.g. sunflower or coconut oil, see tip)
- ½ cinnamon stick
- 2 star anise
- 30 g Calvados
- Nutrition
- per 1 jar
- Calories
- 1702 kJ / 407 kcal
- Protein
- 1 g
- Carbohydrates
- 102 g
- Fat
- 0.5 g
- Saturated Fat
- 0 g
- Fibre
- 7 g
- Sodium
- 8 mg
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