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Ingredients
- 300 g de agua
- 150 g de judías verdes redondas congeladas
- 100 g de cebolla en cuartos
- 50 g de aceite de oliva
- 20 g de vinagre
- ½ cucharadita de sal
- 1 - 2 pellizcos de pimienta molida
- 100 - 120 g de aguacate en dados de 2 cm
- 250 g de judías blancas cocidas (en conserva) (judiones de la Granja) aclarados y escurridos
- 200 g de atún en aceite
- 100 g de tomates cherry en mitades
- Nutrition
- per 1 ración
- Calories
- 1431.9 kJ / 342.3 kcal
- Protein
- 20.4 g
- Carbohydrates
- 20.5 g
- Fat
- 20.3 g
- Saturated Fat
- 3 g
- Fibre
- 6.1 g
- Sodium
- 513.8 mg
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