Warm Bacon and Shallot Vinaigrette
TM6 TM5

Warm Bacon and Shallot Vinaigrette

4.8 (10 ratings)

Ingredients

  • 4 oz bacon, cut into pieces
  • 1 oz shallot
  • 5 oz olive oil
  • 2 oz apple cider vinegar
  • ½ oz maple syrup, to taste
  • 1 oz Dijon mustard
  • ¼ tsp salt
  • ¼ tsp ground black pepper

Nutrition
per 1 jar
Calories
7589.4 kJ / 1813.9 kcal
Protein
16.1 g
Carbohydrates
18.4 g
Fat
187.8 g
Saturated Fat
34.7 g
Fibre
2.2 g
Sodium
1656 mg

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