Homemade "Velvety" Cheese
TM6

Homemade "Velvety" Cheese

4.8 (8 ratings)

Ingredients

"Velvety" Cheese

  • 16 oz cheddar cheese, mild, in pieces, divided
  • 8 oz water
  • 6 tbsp powdered milk
  • 1 packet/envelope unflavored gelatin powder (approx. ¼ oz or 7 g)

Nutrition
per 1 slice
Calories
372 kJ / 89 kcal
Protein
6 g
Carbohydrates
1 g
Fat
7 g
Saturated Fat
4 g
Fibre
0 g
Sodium
140 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r732083