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Ingredients
- 30 g de harina de repostería
- 2 g de levadura química en polvo
- 2 claras de huevo (reserve las yemas)
- 2 cucharadas de azúcar glas
- 10 g de maicena
- 15 g de leche
- ½ cucharadita de vainilla líquida
- 2 chorritos de jarabe de arce
- 1 - 2 cucharadas de agua
- 2 dados de mantequilla de aprox. 1 cm
- Nutrition
- per 1 ración
- Calories
- 1020 kJ / 244 kcal
- Protein
- 6.5 g
- Carbohydrates
- 34.9 g
- Fat
- 8.9 g
- Saturated Fat
- 5.3 g
- Fibre
- 0.7 g
- Sodium
- 72 mg
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