Devices & Accessories
Sicilian Shrimp Salad
Prep. 15 min
Total 30 min
6 portions
Ingredients
-
red onions cut into wedges (¼ in.)7 oz
-
red wine vinegar1 ½ oz
-
fresh parsley, leaves only5 - 6 sprigs
-
extra virgin olive oil1 ½ oz
-
garlic clove½
-
freshly squeezed lemon juice1 ½ oz
-
salt to taste, divided¾ tsp
-
ground black pepper to taste⅛ tsp
-
water10 ½ oz
-
fresh raw medium shrimp, peeled, deveined17 ½ oz
-
fennel bulb thinly sliced, plus fronds, to garnish7 oz
-
cherry tomatoes halved14 oz
-
baby arugula2 oz
-
lemon cut into wedges, to garnish1
Difficulty
easy
Nutrition per 1 portion
Sodium
986 mg
Protein
18 g
Calories
778 kJ /
186 kcal
Fat
9 g
Fibre
2 g
Saturated Fat
1 g
Carbohydrates
10 g
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