Crema de puerros con queso cheddar gratinado
TM6 TM5 TM31

Crema de puerros con queso cheddar gratinado

4.6 (99 ratings)

Ingredients

  • 120 g de queso cheddar en trozos
  • 400 g de puerro en rodajas de 1 cm
  • 30 g de mantequilla
  • 20 g de aceite de oliva
  • 100 g de patata en trozos de 2 cm
  • 700 g de agua
  • 1 pastilla de caldo de verduras
  • 2 - 3 pellizcos de sal
  • 3 pellizcos de pimienta molida
  • 4 - 8 rebanadas de pan del día anterior de aprox. 1 cm de grosor

Nutrition
per 1 ración
Calories
1904 kJ / 455 kcal
Protein
15.5 g
Carbohydrates
47.3 g
Fat
23.5 g
Saturated Fat
10.8 g
Fibre
4.8 g
Sodium
948 mg

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