Sultana, apple and custard pastries
TM6 TM5 TM31

Sultana, apple and custard pastries

3.0 (76 ratings)

Ingredients

Dough

  • 1 tbsp caster sugar
  • 170 g full cream milk
  • 2 tsp dried instant yeast (see Tips)
  • 40 g butter, softened
  • 350 g baker's flour, plus extra for dusting
  • 1 egg
  • 1 pinch sea salt

Custard

  • 30 g cornflour
  • 50 g raw sugar
  • 1 egg
  • 160 g full cream milk

Assembly

  • baker's flour, for dusting
  • 90 g sultanas
  • 90 g apple (approx. 1 medium apple), peeled and cut into pieces (1 cm)
  • ½ tsp ground cinnamon
  • full cream milk, for brushing

Nutrition
per 1 piece
Calories
686.6 kJ / 163.4 kcal
Protein
4.3 g
Carbohydrates
28 g
Fat
3.7 g
Saturated Fat
2.1 g
Fibre
1.3 g
Sodium
45.5 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r70136