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Ingredients
Crema de relleno
-
½
vaina de vainilla (la raspadura)
or 1 cucharada de vainilla líquida (la raspadura) - 60 g de azúcar
- 300 g de leche
- 3 yemas de huevo
- 35 g de harina de repostería
Berlinesas
- 170 g de leche
- 280 g de agua
- 15 g de levadura prensada fresca desmenuzada
- 80 g de azúcar
- 50 g de mantequilla en trozos
- 500 g de harina de fuerza
- 1 huevo
- 1 yema de huevo
- ½ cucharadita de sal
- 1 chorrito zumo de limón
- 500 - 600 g de aceite vegetal para freír
- 1 cucharadita de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 2003.6 kJ / 478.9 kcal
- Protein
- 14 g
- Carbohydrates
- 77.6 g
- Fat
- 12.3 g
- Saturated Fat
- 6.1 g
- Fibre
- 2.1 g
- Sodium
- 197.1 mg
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