Crema de puerro con parmesano
TM6 TM5 TM31

Crema de puerro con parmesano

4.6 (794 ratings)

Ingredients

  • 80 - 100 g de queso parmesano en trozos
  • 400 g de puerro (solo la parte blanca) en rodajas de 2 cm
  • 50 g de mantequilla en trozos
  • 150 g de patata en trozos de 3 cm
  • 600 g de caldo de pollo
  • 4 cucharadas de picatostes
  • 4 - 6 tallos de cebollino picados

Nutrition
per 1 ración
Calories
1076 kJ / 257 kcal
Protein
10.8 g
Carbohydrates
15.2 g
Fat
16.8 g
Saturated Fat
10.2 g
Fibre
3.9 g
Sodium
274.1 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r665286