Medias lunas de vainilla y avellanas
TM31 TM5 TM6

Medias lunas de vainilla y avellanas

4.9 (70 ratings)

Ingredients

  • 100 g de avellanas
  • 280 g de harina
  • 80 g de azúcar
  • 25 g de azúcar vainillado
    or 25 g de azúcar de vainilla casero
  • 2 yemas de huevo
  • 200 g de mantequilla fría cortada en trozos
  • 50 g de azúcar glas para espolvorear

Nutrition
per 1 unidad
Calories
268 kJ / 64 kcal
Protein
0.82 g
Carbohydrates
6.05 g
Fat
4.08 g
Fibre
0.23 g

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