Risotto con setas y uvas
TM6 TM5 TM31

Risotto con setas y uvas

3.3 (35 ratings)

Ingredients

  • 25 g de setas deshidratadas
  • 40 g de queso parmesano en trozos
  • 30 g de aceite de oliva
  • 30 g de cebolla en trozos
  • 320 g de arroz de grano redondo
  • 820 g de agua
  • 1 cucharadita sal
  • 150 g de uvas rojas sin semillas en mitades
  • 30 g de mantequilla
  • 1 - 2 pellizcos de pimienta negra molida

Nutrition
per 1 ración
Calories
2068 kJ / 494 kcal
Protein
12 g
Carbohydrates
68 g
Fat
17 g
Saturated Fat
7 g
Fibre
3.8 g
Sodium
483 mg

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