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Ingredients
Ternera a baja temperatura
- 1400 g de agua
- 10 g de jugo de limón amarillo
- 6 rebanadas de tocino
- 500 g de carne de ternera, (p. ej. espaldilla, aguja, etc.) en una sola pieza
- 2 pizcas de sal
- 2 pizcas de pimienta molida
- 2 ramitas de romero
Chips de papa y manzana al horno
- 400 g de manzana (cualquier tipo), descorazonadas, en rodajas (aprox. 2 mm)
- 400 g de papa, en rodajas (aprox. 2 mm)
- 30 g de aceite de oliva extra virgen
- ½ cdita de sal fina, o al gusto
- ½ cdita de pimienta molida, o al gusto
Salsa
- 50 g de zanahoria, en trozos (3 cm)
- 30 g de apio, en trozos (3 cm)
- 20 g de cebolla, en trozos
-
½
cdita de concentrado de caldo de res
or ½ cubo de caldo de carne - 100 g de agua
- 20 g de fécula de maíz
- 30 g de crema para batir (30-40% grasa)
- Nutrition
- per 1 porción
- Calories
- 2423 kJ / 579 kcal
- Protein
- 34 g
- Carbohydrates
- 35 g
- Fat
- 34 g
- Saturated Fat
- 12 g
- Fibre
- 6 g
- Sodium
- 863 mg
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