![Whole Orange Bundt Cake Whole Orange Bundt Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/bd0f094a-188f-4200-b63c-9f2501dbfbdf/Derivates/272bc360-03be-458a-be5d-31015fcd84dd.jpg)
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Ingredients
- 8 oz unsalted butter, plus extra to grease
- 1 whole orange, unpeeled, quartered, plus extra, sliced, to garnish
- 8 - 10 oz sugar, to taste
- ½ oz orange juice (optional)
- 2 drops orange essential oil (optional)
- 10 oz all-purpose flour (see Tip)
- 3 large eggs
- 2 tsp baking powder
- ¼ tsp baking soda
- ¼ tsp salt
- confectioners sugar, to serve
- Nutrition
- per 1 portion
- Calories
- 1443 kJ / 345 kcal
- Protein
- 5 g
- Carbohydrates
- 42 g
- Fat
- 18 g
- Saturated Fat
- 10 g
- Fibre
- 1 g
- Sodium
- 165 mg
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