Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 - 600 g de betabeles, pelados y en trozos (ver sugerencia)
-
400
g de lentejas naranjas, lavadas y escurridas
or 400 g de lentejas - 500 g de agua
- 30 g de cebolla cambray, (el bulbo), en trozos
- 5 ramitas de perejil fresco (solo las hojas y parte del tallo)
- 90 g de aceite de oliva extra virgen
-
45
g de vinagre de vino tinto
or 45 g de vinagre de su preferencia - 1 cdita de sal, o al gusto
- 2 pizcas de pimienta negra molida, o al gusto
- Nutrition
- per 1 porción
- Calories
- 1653 kJ / 395 kcal
- Protein
- 12 g
- Carbohydrates
- 30 g
- Fat
- 23 g
- Saturated Fat
- 3 g
- Fibre
- 10 g
- Sodium
- 1067 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r632698