Rustic Sourdough Bread

Name: Rustic Sourdough Bread
Prep time: 30 min
Cook time: 28 h 10 min
Total time: 28 h 10 min
Yield: 12 slices
Ingredients: 3 tbsp extra virgin olive oil; 16 oz bread flour; 12 oz sourdough starter; 8 oz water; 1 tbsp salt

4.7 114 ratings

Prep. 30 min

Total 28 h 10 min

12 slices

Ingredients

extra virgin olive oil plus extra to grease
3 tbsp
bread flour plus extra to dust
16 oz
sourdough starter (apple wheat starter), (see Tip)
12 oz
water room temperature
8 oz
salt
1 tbsp
dried instant yeast (optional)
1 tsp

Difficulty

medium

Nutrition per 1 slice

Sodium 594 mg

Protein 5.4 g

Calories 780.3 kJ / 186.5 kcal

Fat 4.2 g

Fibre 1.1 g

Saturated Fat 0.6 g

Carbohydrates 31.2 g

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