Bread Pudding Flan
TM6

Bread Pudding Flan

4.1 (8 ratings)

Ingredients

  • 5 oz light brown sugar
  • 35 ½ oz water, divided
  • 1 tsp freshly squeezed lemon juice
  • 1 oz bread, (approx. 1 slice)
  • 15 oz whole milk
  • 2 pieces lemon peel, thin peel only, no white pith (2 in. x ½ in. ea.)
  • 1 pinch ground cinnamon
  • 3 large eggs
  • 4 oz sugar

Nutrition
per 1 portion
Calories
1121.1 kJ / 268 kcal
Protein
7.1 g
Carbohydrates
48.2 g
Fat
5.7 g
Saturated Fat
2.4 g
Fibre
0.3 g
Sodium
116.3 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r622907