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Ingredients
Pasta para tartaleta
- 50 g de nuez pecana
- 50 g de avellanas, tostadas y sin piel
- 185 g de mantequilla, en cubos
- 95 g de azúcar refinada
- 2 huevos
- 525 g de harina de trigo
- 200 g de frijoles, sin cocer
Relleno de frambuesa
- 250 g de frambuesas, frescas o congeladas
- 80 g de azúcar refinada
- 30 g de agua
-
1
cdita de ácido cítrico
or el jugo de medio limón, recién exprimido, sin semillas
Montaje
- azúcar glass, para decorar (optional)
- Nutrition
- per 1 porción
- Calories
- 3287 kJ / 782 kcal
- Protein
- 11 g
- Carbohydrates
- 83 g
- Fat
- 46 g
- Saturated Fat
- 24 g
- Fibre
- 4 g
- Sodium
- 21 mg
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