Quiche de espinacas y feta con pasta filo
TM6 TM5 TM31

Quiche de espinacas y feta con pasta filo

4.6 (81 ratings)

Ingredients

  • 50 g de mantequilla fundida
  • 3 láminas de masa filo
  • 1 diente de ajo
  • 30 g de aceite de oliva virgen extra
  • 250 g de hojas de espinaca frescas
  • 1 cucharadita de sal
  • 1 pellizco de pimienta molida
  • 200 g de queso feta
  • 2 huevos
  • 2 cucharadas de crème fraîche
    or 2 cucharadas de yogur griego
  • 30 g de piñones

Nutrition
per 1 ración
Calories
1348 kJ / 323 kcal
Protein
11.8 g
Carbohydrates
2.7 g
Fat
29.4 g
Fibre
1.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r61103