Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salsa Boloñesa
- 30 g de apio en trozos
- 70 g de zanahoria en trozos
- 100 g de cebolla en cuartos
- 1 ramita de albahaca fresca (solo las hojas)
- 50 g de aceite de oliva
- 400 g de carne picada
- 70 g de vino tinto
- 10 g de extracto de tomate
-
400
g de tomate triturado natural
or 400 g de tomate triturado en conserva triturado natural - 2 pellizcos de sal
- 1 hoja de laurel fresca
- 1 pellizco de pimienta molida
- 1 pellizco de nuez moscada molida
Polenta
- 300 g de polenta instantánea
- 800 g de leche
- 400 g de agua
-
1
cucharada de concentrado de caldo de verduras casero
or 1 cubito de caldo de verduras - 1 cucharadita de sal
- 50 g de manteca
- 100 g de queso fresco en trozos (optional)
- Nutrition
- per 1 portion
- Calories
- 2392 kJ / 572 kcal
- Protein
- 17 g
- Carbohydrates
- 42 g
- Fat
- 37 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r588875