Pasta con frijoles
TM31 TM5

Pasta con frijoles

4.8 (20 ratings)

Ingredients

  • 700 g de frijol bayo entero, enlatado, o frijoles cocidos, escurridos
  • 100 g de cebolla, en trozos
  • 100 g de chile poblano, desvenado y en trozos
  • 100 g de tocino ahumado, en trozos
  • 1 diente de ajo
  • 150 g de jitomate, en trozos
  • 30 g de aceite
  • 750 g de agua
  • 2 cubos de caldo
  • ½ cucharadita de pimienta negra molida
  • 1 chile chipotle adobado, (opcional)
  • 150 g de pasta seca, tipo penne

Nutrition
per 1 porción
Calories
1137.2 kJ / 271.8 kcal
Protein
11.2 g
Carbohydrates
36.6 g
Fat
9.4 g
Saturated Fat
2.1 g
Fibre
5.6 g
Sodium
205 mg

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