Fruity Pulled Pork
TM6

Fruity Pulled Pork

3.0 (2 ratings)

Ingredients

  • 800 g pork meat (neck or shoulder), cut in pieces (6 cm)
  • 1 tsp smoked paprika
  • 1 tsp sweet paprika
  • 1 tsp garlic powder
  • 1 tsp salt, plus extra to taste
  • ½ tsp ground black pepper
  • 150 g onions, cut in wedges
  • 300 g barbecue sauce (see tip)
  • 15 g Worcestershire sauce
  • 250 g apple juice
    or pineapple juice
  • 250 g beef jus
    or beef broth
  • 25 g cider vinegar

Nutrition
per 1 portion
Calories
2220 kJ / 531 kcal
Protein
43 g
Carbohydrates
36 g
Fat
23 g
Saturated Fat
9 g
Fibre
3 g

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