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Ingredients
- 120 g de azúcar
- 1 cdita de extracto de vainilla natural
- 1 ½ cdita de canela en polvo
- 4 peras (firmes) peladas, en mitades y descorazonadas
- agua, para sumergir las bolsas
- 850 g de agua (aprox.), asegúrese que las bolsas estén completamente cubiertas con agua
-
30
g de jugo de limón recién exprimido
or 30 g de vinagre blanco - almendras fileteadas, tostadas, para servir
- Nutrition
- per 1 porción
- Calories
- 1024 kJ / 244 kcal
- Protein
- 2 g
- Carbohydrates
- 48 g
- Fat
- 3 g
- Saturated Fat
- 0.3 g
- Fibre
- 5.6 g
- Sodium
- 3 mg
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