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Ingredients
- 80 g de aceite de oliva
- 200 g de almendras crudas sin piel
- 1 ¼ cucharaditas de sal
- 300 g de cuscús de grano medio
- 300 g de agua
- 100 g de pasas sin semillas
- 1 sobre de hebras de azafrán
- 2 diente de ajo
- 800 g de carne de cordero sin huesos en trozos de 4-5 cm
- 300 g de cebolla en trozos (2-3 cm)
- 20 g de vinagre
- 350 g de caldo de ave
- 2 clavos
- ½ cucharadita de canela molida
- 2 pellizcos de pimienta molida
- 150 g de ciruelas pasas sin hueso
- 1 cucharada de perejil fresco picado
- Nutrition
- per 1 ración
- Calories
- 3852 kJ / 921 kcal
- Protein
- 3.7 g
- Carbohydrates
- 62.3 g
- Fat
- 59.1 g
- Saturated Fat
- 16.9 g
- Fibre
- 12.1 g
- Sodium
- 378.4 mg
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