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Salsa de jitomate
4.9 55 ratings
Prep. 10 min
Total 40 min
450 g
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Ingredients

  • 120 g de cebolla en trozos
  • 1 diente de ajo (optional) pelado
  • 50 g de aceite de oliva extra virgen
  • 800 g de jitomate triturado
    800 g de jitomate guaje, licuado
  • 1 cdita de azúcar o al gusto
  • ½ cdita de sal o al gusto
  • 5 - 10 hojas de albahaca frescas

Difficulty

easy

Nutrition per 450 g

Sodium 1209.2 mg
Protein 9 g
Calories 2735.1 kJ / 653.7 kcal
Fat 51.3 g
Fibre 11.9 g
Saturated Fat 7.7 g
Carbohydrates 47 g

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