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Ingredients
Chorizo meatballs
- 500 g pork mince
- 1 tbsp smoked paprika
- 2 tsp salt
- 1 tsp ground cumin
- 1 tsp onion powder
- 1 tsp garlic powder
- ¼ tsp cayenne pepper (optional)
Potato stew
- 2 garlic cloves
- 1 brown onion (approx. 150 g), cut into quarters
- 20 g olive oil
- 400 g water
- 140 g tomato paste
- 1 tbsp Meat stock paste (see Tips)
- 300 g potato, peeled and cut into cubes (2 cm - see Tips)
- 400 g canned cannellini beans, rinsed and drained (approx. 250 g after draining - see Tips)
- Nutrition
- per 6 portions
- Calories
- 7629.7 kJ / 1816.6 kcal
- Protein
- 138.2 g
- Carbohydrates
- 114.4 g
- Fat
- 78.6 g
- Saturated Fat
- 24.3 g
- Fibre
- 42.6 g
- Sodium
- 7476.6 mg
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