Acelgas con tomate
TM31 TM5 TM6

Acelgas con tomate

4.7 (304 ratings)

Ingredients

  • 250 g de cebolla en trozos
  • 1 diente de ajo
  • 40 g de aceite de oliva virgen extra
  • 50 g de jamón serrano en dados
  • 400 g de tomate troceado en conserva
  • 1 cucharadita de sal
  • 1 cucharadita de azúcar
  • 1 pimienta de Cayena seca entera (optional)
  • 500 g de acelgas (en trozos de 4 cm)

Nutrition
per 1 ración
Calories
771 kJ / 185 kcal
Protein
7.9 g
Carbohydrates
12.6 g
Fat
11.4 g
Fibre
3.5 g

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