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Ingredients
- 320 g de manteca de cerdo
- 125 g de vino blanco
- 25 g de licor de anís
- 35 g de zumo de limón
- 1 sobre de gasificante para repostería (2 colores)
- 600 g de harina de repostería (y un poco más para espolvorear)
- 100 g de azúcar glas (para rebozar)
- Nutrition
- per 1 unidad
- Calories
- 442 kJ / 106 kcal
- Protein
- 1.2 g
- Carbohydrates
- 10.6 g
- Fat
- 6.49 g
- Fibre
- 0.42 g
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