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Ingredients
- 2 sobres de gelatina neutra en polvo
- 200 g de agua
- 400 g de azúcar
- 85 g de gelatina en polvo sabor fresa (o de otro sabor a su gusto) 1 sobre
- 1 cucharadita de aceite de girasol (para engrasar el molde)
- Nutrition
- per 25 g
- Calories
- 412 kJ / 98 kcal
- Protein
- 1.1 g
- Carbohydrates
- 23.8 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 22.2 mg
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