Pan brioche

Pan brioche

4.5 94 ratings

Prep. 20 min

Total 14 h

10 rebanadas

Ingredients

de mantequilla sin sal cortada en cubos y al tiempo
300 g
de leche
225 g
de azúcar
60 g
de levadura seca instantánea
10 g
huevos
6
de sal fina
2 cditas
de harina de trigo
500 g
huevo batido, para barnizar
1

Nutrition per 1 rebanada

Calories 485 kcal / 2037 kJ

Protein 11.1 g

Fat 23.2 g

Carbohydrates 57.6 g

Fibre 2 g

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