Search
Risotto con poro y limón

Risotto con poro y limón
4.4 12 ratings
Prep. 10 min
Total 25 min
4 porciones
Sign up for free

Ingredients

  • de queso parmesano en trozos
    40 g
  • de echalote
    60 g
  • de poro la parte blanca en trozos
    100 g
  • de mantequilla
    55 g
  • de aceite de oliva
    15 g
  • de arroz para risotto tipo Arborio o Carnarolli
    320 g
  • de vino blanco
    90 g
  • de agua
    630 g
  • de sal fina
    ½ - 1 cdita
  • ralladura de limón verde
    1 ½ cditas

Nutrition per 4 porciones

Calories 2143 kcal / 9000 kJ
Protein 57 g
Fat 79 g
Carbohydrates 283 g
Fibre 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

SÓLO CON THERMOMIX 62 Recipes
Mexico