Sponge cake
TM6 TM5 TM31

Sponge cake

3.7 (51 ratings)

Ingredients

  • butter, for greasing
  • 4 eggs (53-63 g each)
  • 120 g sugar (caster sugar), to taste
  • 1 tsp vanilla sugar, homemade
    or ½ tsp natural vanilla extract
  • 120 g plain flour
  • 1 tsp baking powder (optional)
  • 1 pinch salt (optional)

Nutrition
per 1 slice
Calories
705 kJ / 168 kcal
Protein
5 g
Carbohydrates
26 g
Fat
5 g
Fibre
0.6 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r35094