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Ingredients
Aderezo César con chipotle
- 120 g de queso parmesano, cortado en trozos
- 1 yema de huevo
- 60 g de jugo de limón verde, recién exprimido
- 6 filetes de anchoa en aceite, drenados
- 2 dientes de ajo, pelados
- 1 cdita de mostaza Dijon
- 1 cdita de salsa Inglesa
- 3 cdas de chile chipotle adobado
- ½ cdita de sal fina
- 115 g de aceite de oliva
Ensalada
- 225 g de baguette, cortado en cubos de 2.5 cm
- 1 pizca de chile chipotle en polvo
- 3 cdas de aceite de oliva extra virgen
- 560 g de lechuga orejona, desinfectada y cortada en trozos de 3
- Nutrition
- per 1 porciones
- Calories
- 1970 kJ / 469 kcal
- Protein
- 15 g
- Carbohydrates
- 24 g
- Fat
- 36 g
- Fibre
- 3 g
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