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Crumble de coco y manzana

Crumble de coco y manzana
4.7 176 ratings
Prep. 10 min
Total 50 min
8 raciones
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Ingredients

Crumble de coco
  • 200 g de harina de repostería
  • 1 cucharadita de polvo de hornear
  • 150 g de azúcar
  • 150 g de mantequilla muy fría, en trozos pequeños
  • 100 g de coco rallado
Base de manzana
  • 5 manzanas Golden (aprox. 1400 g)
    5 de manzanas Granny Smith, (aprox. 1400 g)
  • 100 g de agua
  • 150 g de azúcar

Difficulty

easy

Nutrition per 1 ración

Protein 3.7 g
Calories 2150 kJ / 514 kcal
Fat 20.7 g
Fibre 4.9 g
Carbohydrates 78.4 g

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