Pavlova
TM6 TM5 TM31

Pavlova

4.5 (33 ratings)

Ingredients

  • 220 g de azúcar
  • 1 pellizco de clavo molido
  • 1 pellizco de nuez moscada molida
  • 1 pellizco de canela molida
  • 1 pellizco de jengibre molido
  • 140 g de clara de huevo (a temperatura ambiente un mínimo de 24 horas)
  • 1 pellizco de cremor tártaro (optional)
  • ½ cucharadita de vinagre
  • 500 g de nata montada
  • 500 g de frutas frescas variadas en trozos (piña, fresas, kiwis, mandarinas, frambuesas, etc.)

Nutrition
per 1 ración
Calories
1292 kJ / 308 kcal
Protein
4.4 g
Carbohydrates
43.8 g
Fat
14.1 g
Saturated Fat
8.6 g
Fibre
1.2 g
Sodium
36.9 mg

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