Lomo de Sajonia en salsa de mostaza y alcaparras
TM6 TM5

Lomo de Sajonia en salsa de mostaza y alcaparras

4.0 (86 ratings)

Ingredients

  • 150 g de cebolla en cuartos
  • 20 g de aceite de oliva
  • 50 g de mantequilla
  • 150 g de champiñones laminados en conserva
  • 100 g de nata
  • 40 g de alcaparras
  • 1 cucharada de mostaza de Dijon
  • 1 pellizco de pimienta blanca molida
  • 500 g de lomo de Sajonia en filetes de 1 cm (cortados en tiras de 2 cm)

Nutrition
per 1 ración
Calories
1984.8 kJ / 474.8 kcal
Protein
25.3 g
Carbohydrates
4.1 g
Fat
39.7 g
Fibre
1.4 g

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