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Ingredients
- 150 g de cebolleta en cuartos
- 250 g de surimi (en palitos)
- 2 huevos duros
- 2 latas de atún en aceite de oliva escurridas (aprox. 100 g)
- 25 g de vinagre
- 200 g de mayonesa
- 1 baguette en rebanadas
- pimentón para espolvorear
- Nutrition
- per 1 unidad
- Calories
- 551 kJ / 132 kcal
- Protein
- 5.4 g
- Carbohydrates
- 4.2 g
- Fat
- 10.4 g
- Fibre
- 0.3 g
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