Macarrones con salsa de setas
TM6 TM5

Macarrones con salsa de setas

4.3 (221 ratings)

Ingredients

  • 300 g de macarrones
  • 50 g de queso parmesano
  • 100 g de cebolla en trozos
  • 1 diente de ajo
  • 50 g de aceite de oliva
  • 450 g de setas congeladas (descongeladas y escurridas)
  • 50 g de foie gras de pato crudo
    or 50 g de foie mi-cuit de pato
  • 100 g de vino blanco
  • 200 g de nata
  • 1 ½ - 2 cucharaditas de sal
  • 1 - 2 pellizcos de pimienta molida
  • 1 - 2 pellizcos de nuez moscada molida

Nutrition
per 1 ración
Calories
1908 kJ / 456 kcal
Protein
14.3 g
Carbohydrates
43.5 g
Fat
24.1 g
Saturated Fat
10.5 g
Fibre
2.7 g
Sodium
825.8 mg

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