Pie Pastry
TM5 TM6

Pie Pastry

3.0 (2 ratings)

Ingredients

  • 280 g unsalted butter, chilled, diced (1 cm)
  • 100 g whipping cream
  • 60 g lard, chilled, diced (1 cm)
  • 500 g plain flour, plus extra for dusting
  • 1 Tbsp caster sugar
  • ¼ tsp fine sea salt
  • plain flour, to dust

Nutrition
per 1 slice
Calories
1255 kJ / 300 kcal
Protein
5 g
Carbohydrates
25 g
Fat
21 g
Fibre
3 g

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