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Bizcocho y crema inglesa de horchata

Bizcocho y crema inglesa de horchata
3.0 5 ratings
Prep. 15 min
Total 12 h 45 min
10 raciones
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Ingredients

Horchata
  • 180 g de chufas
  • 350 g de agua
Bizcocho de chufa
  • 6 huevos
  • 200 g de azúcar
  • 4 yemas de huevo
Crema inglesa de horchata
  • 20 - 30 g de caramelo líquido

Difficulty

easy

Nutrition per 1 ración

Protein 4.7 g
Calories 986 kJ / 235 kcal
Fat 8.7 g
Fibre 3.2 g
Carbohydrates 4.6 g

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