Mussels with Basil, Almonds and Butter
TM5 TM6

Mussels with Basil, Almonds and Butter

4.8 (4 ratings)

Ingredients

  • 100 g almonds
  • 1 garlic clove
  • 1 bunch fresh basil, leaves only (approx. 15 g)
  • 1 fresh chilli, halved, deseeded
  • 1 lemon, finely grated zest and juice
  • 100 g unsalted butter, diced
  • 200 g water
  • 1000 g fresh mussels, shells well scrubbed

Nutrition
per 1 portions
Calories
574.2 kJ / 137.2 kcal
Protein
9 g
Carbohydrates
4.2 g
Fat
9.8 g
Fibre
1 g

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