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Cocina en niveles: arroz, pescado y brócoli - Demo - presentadores
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Ingredients
- 250 g de arroz basmati
- 500 g de jitomate saladet, en cuartos
- 35 g de cebolla
- 1 diente de ajo
- 2 chiles morita, sin semillas
-
1
chile cascabel, sin semillas
or 2 chiles de árbol secos, sin semillas - 45 g de chile chipotle adobado
- 700 g de agua
- 1 ½ cditas de sal fina
- 250 g de pimiento amarillo, cortado en tiras
- 1 hoja de laurel seca
- 350 g de brócoli, en floretes
- sal, al gusto
- aceite de oliva, al gusto
- 350 g de filetes de pescado, el de su preferencia, cortado en tiras
- limones, en cuartos, para servir
- tortillas de maíz, para servir
- Nutrition
- per 1 porción
- Calories
- 3290.5 kJ / 783.5 kcal
- Protein
- 58.5 g
- Carbohydrates
- 127.5 g
- Fat
- 5.5 g
- Fibre
- 12 g
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