Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de tomates secos
- 400 g de agua
- 1 berenjena con piel, cortada en rodajas de 8 mm
- 1 lámina de masa de hojaldre
- 1 huevo batido para pintar el hojaldre
- 1 cucharada de semillas de sésamo crudas
- 1 - 2 dientes de ajo
- 1 cucharada de orégano seco
- 100 g de queso cremoso
-
100
g de hojas de espinaca frescas cortadas en juliana
or 100 g de rúcula - 6 - 12 filetes de anchoa en aceite
- 1 queso de cabra en rulo cortado en 6-12 rodajas (optional)
- Nutrition
- per 1 unidad
- Calories
- 722 kJ / 173 kcal
- Protein
- 2.71 g
- Carbohydrates
- 9.73 g
- Fat
- 13.26 g
- Fibre
- 1.08 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
/search/en-NZ?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r21537